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Sliced Breaded Eggplant, Baked in Oven With Pomodore Sauce and Mozzarella Cheese Topped With Pesto Sauce

Homemade Breaded Mozzarella Served With Red Tomato Sauce 

Baby Spinach, Artichoke Hearts, Mascarpone, Pecorino Romano and 

Toasted Brioche

Fresh Calamari Cut in House, Fried, Served With Lemon Aioli And Tomato Sauce

Fresh French Toast, Topped With Diced Tomatoes, Basil, Capers & Fetta Cheese and Balsamic Drizzle

Fried Calamari, Mozzarella Sticks And Bruschetta Served With Lemon Aioli And Red Sauce 

Vegetable Soup

Fresh Chopped Romaine, Cucumbers, Tomatoes, Olives, Artichoke Hearts, Palm Of Hearts, and Cannellini Beans Topped With Fetta Cheese and Red Wine Vinaigrette 

Rolled Salami, Ham, Provolone Cheese, Mixed Iceberg and Romaine, Cucumbers, Tomatoes, Olives and Pepperoncini in our House Tomato Basil Vinaigrette 

Fresh Romaine, Parmesan, Croutons, In Our Homemade Caesar Dressing

Sliced Fresh Tomatoes, Basil, Buffalo Cheese, Olive Oil and Balsamic Reduction

Basil, Artichoke Hearts, Cherry Tomatoes, Onions, & Fresh Mozzarella In Garlic Butter Sauce 

Layers of Pasta, Bechamel, 4 Cheeses, Bolognese Baked in Oven With Pomodore Sauce 

Sliced Italian Sausage, Garlic, Basil, Spicy Pomodore Sauce 

2 oz Homemade Meat Balls over Spaghetti in our Red Sauce 

Potato Dumplings, Italian Style Fresh Ground Beef - Bolognese

Sliced Sautéed Chicken, Garlic, Mascarpone Pecorino Romano  

Cremini Mushrooms in Marsala Brown Sauce over Linguini Pasta  

Mushrooms, Sundried Tomatoes & Jalapeños in Pink Vodka Sauce Over Spaghetti Pasta

Breaded Chicken Breast, Baked With Pomodore Sauce Topped with Mozzarella and Pesto Sauce 

Lemon Butter Capers Sauce Over Spaghetti 

Sauteed Onions, Green and Red Peppers, Mushrooms, Garlic & Basil in White Wine Red Sauce Over Spaghetti 

Jumbo Shrimp, Asparagus, Cherry Tomatoes & Buffalo Mozzarella in Garlic Oil and Butter Sauce 

Shrimp, Scallops, Mussels & Clams Garlic Basil, White Wine Red Sauce Over Linguini Pasta 

Parmesan Polenta, Spinach and Mushrooms Over Capers, Lemon Butter, Light Cream Sauce 

Mashed Potatoes, Spinach, Fried Artichoke Hearts in Red Wine Demi Glazed Sauce

Grilled Chicken, Garlic Basil, Mushrooms and Sundried Tomatoes in Pesto Cream Sauce 

Buffalo Mozzarella, Basil, Tomatoes Balsamic Drizzle

Ricotta Cheese, Mozzarella, Garlic, Rosemary

Spinach, Tomatoes, Olive, Fetta Cheese

Pepperoni, Sausage, Canadian Bacon, Mushrooms, Spinach, Roasted Peppers, Onions

Additional Toppings   .................................................................$1.50/$2.00

Served warm with a scoop of locally made vanilla ice cream